Our advanced training course is the perfect way to take all your skills up a notch and make your cafe run like a well-oiled machine.

Here a barista will build on their coffee knowledge, understanding Brew ratios and building recipes.

The course is 2.5 hours and split into the following sections.

  • Extraction adjustments for Flavour
  • Understanding all variables
  • Setting Volumetrics
  • Cut the Shot
  • Hitting the sweet spot
  • Brew Ratios
  • Different dosage sizes
  • Advanced tulips
  • Rosettas
  • Swans
  • Finessing texture and crema
  • Cleaning equipment
  • Running close
  • Long term maintenance

 

TRAINING ACADEMY

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