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Single Origin Nicaragua Pineapple Fizz Coffee Beans
La Bastilla farm in the Jinotega region proud to manage all steps of coffee production right at origin. This coffee is produced in tanks with a specialty yeast during fermentation which aids the development of the tropical fruit like flavours and bright, pineapple acidity.
Our Single Origin is roasted weekly. If we receive your order and can foresee any delays, we will call you to confirm your delivery date.
Available on backorder